Asheville Bread Baking Festival 2011
#Asheville #Bread #Baking #Festival #2011
Steak Frites with Garlic and Red Wine Sauce
Steak Frites with Garlic and Red Wine Sauce. Steak frites with garlic and red wine sauce, a classic French bistro dish, is a simple yet delicious meal ideal for a special occasion or a weekend dinner. The tender, juicy beef is seasoned with salt and pepper and cooked to perfection, while the crispy french fries and rich red wine sauce pair perfectly with the steak. #sirloin steaks, #cloves garlic, #kosher salt, #beef, #unsalted butter
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